Malga Bordolona di Sotto

Malga Bordolona is the starting point for wonderful excursions and walks in the "heart of the Maddalene". In fact, several paths start here, for example the 136 for the Trenta Alplaner See lake or the 133 Bonacossa which crosses all the Maddalene towards Lago Corvo or Passo Palade.Healthy and genuine foods are expertly prepared and privileging the recipes of the past linked to tradition. In this way you will be able to rediscover dishes that evoke distant aromas and flavors in memory such as polenta slowly cooked on a wood hearth.The milk produced on the pastures near the malga is processed giving life to different types of fresh or aged cheeses among which the fresh and sweet Casolet or the Nostrano with a strong flavor, without forgetting the fresh ricotta, perhaps combined with a local honey, or butter.The hut is open for lunch and dinner and has a well-stocked cheese shop. For lovers of unspoiled nature, the Alessandri family also offers the opportunity to stay overnight in the nearby Malga Bordolona Alta completely renovated in 2018.